Skip to content

Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:173895. CC0-1.0.

Water 2.5 g
Energy 385.0 kcal
Energy 1611.0 kJ
Protein 3.32 g
Total lipid (fat) 0.35 g
Ash 3.24 g
Carbohydrate, by difference 90.59 g
Fiber, total dietary 1.9 g
Sugars, Total 46.88 g
Calcium, Ca 5.0 mg
Iron, Fe 5.8 mg
Magnesium, Mg 4.0 mg
Phosphorus, P 37.0 mg
Potassium, K 71.0 mg

The main 14 of 72 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.