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Chard, swiss, raw

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169991. CC0-1.0.

Water 92.66 g
Energy 19.0 kcal
Energy 79.0 kJ
Protein 1.8 g
Total lipid (fat) 0.2 g
Ash 1.6 g
Carbohydrate, by difference 3.74 g
Fiber, total dietary 1.6 g
Sugars, Total 1.1 g
Calcium, Ca 51.0 mg
Iron, Fe 1.8 mg
Magnesium, Mg 81.0 mg
Phosphorus, P 46.0 mg
Potassium, K 379.0 mg

The main 14 of 83 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.