A form of Blue cheese
Cheese, blue
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:172175. CC0-1.0.
| Water | 42.41 g |
| Energy | 353.0 kcal |
| Energy | 1477.0 kJ |
| Protein | 21.4 g |
| Total lipid (fat) | 28.74 g |
| Ash | 5.11 g |
| Carbohydrate, by difference | 2.34 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.5 g |
| Calcium, Ca | 528.0 mg |
| Iron, Fe | 0.31 mg |
| Magnesium, Mg | 23.0 mg |
| Phosphorus, P | 387.0 mg |
| Potassium, K | 256.0 mg |
The main 14 of 90 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.