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A form of Cheese

Cheese, brick

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:172176. CC0-1.0.

Water 41.11 g
Energy 371.0 kcal
Energy 1552.0 kJ
Protein 23.24 g
Total lipid (fat) 29.68 g
Ash 3.18 g
Carbohydrate, by difference 2.79 g
Fiber, total dietary 0.0 g
Sugars, Total 0.51 g
Calcium, Ca 674.0 mg
Iron, Fe 0.43 mg
Magnesium, Mg 24.0 mg
Phosphorus, P 451.0 mg
Potassium, K 136.0 mg

The main 14 of 90 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.