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A form of Cottage cheese

Cheese, cottage, lowfat, 1% milkfat

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:173417. CC0-1.0.

Water 82.48 g
Energy 72.0 kcal
Energy 303.0 kJ
Protein 12.39 g
Total lipid (fat) 1.02 g
Ash 1.39 g
Carbohydrate, by difference 2.72 g
Fiber, total dietary 0.0 g
Sugars, Total 2.72 g
Calcium, Ca 61.0 mg
Iron, Fe 0.14 mg
Magnesium, Mg 5.0 mg
Phosphorus, P 134.0 mg
Potassium, K 86.0 mg

The main 14 of 90 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.