A form of Cheese
Cheese, edam
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:173419. CC0-1.0.
| Water | 41.0 g |
| Energy | 357.0 kcal |
| Energy | 1492.0 kJ |
| Protein | 24.99 g |
| Total lipid (fat) | 28.57 g |
| Ash | 4.22 g |
| Carbohydrate, by difference | 1.43 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 731.0 mg |
| Iron, Fe | 0.44 mg |
| Magnesium, Mg | 30.0 mg |
| Phosphorus, P | 536.0 mg |
| Potassium, K | 188.0 mg |
The main 14 of 90 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.