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A form of Cheese

Cheese, low fat, cheddar or colby

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:173439. CC0-1.0.

Water 63.1 g
Energy 173.0 kcal
Energy 724.0 kJ
Protein 24.35 g
Total lipid (fat) 7.0 g
Ash 3.64 g
Carbohydrate, by difference 1.91 g
Fiber, total dietary 0.0 g
Sugars, Total 0.52 g
Calcium, Ca 415.0 mg
Iron, Fe 0.42 mg
Magnesium, Mg 16.0 mg
Phosphorus, P 484.0 mg
Potassium, K 66.0 mg

The main 14 of 91 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.