A form of Chicken as food
Chicken, broilers or fryers, giblets, cooked, fried
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 47.89 g |
| Energy | 277.0 kcal |
| Energy | 1159.0 kJ |
| Protein | 32.54 g |
| Total lipid (fat) | 13.46 g |
| Ash | 1.77 g |
| Carbohydrate, by difference | 4.35 g |
| Fiber, total dietary | 0.0 g |
| Calcium, Ca | 18.0 mg |
| Iron, Fe | 10.32 mg |
| Magnesium, Mg | 25.0 mg |
| Phosphorus, P | 286.0 mg |
| Potassium, K | 330.0 mg |
| Sodium, Na | 113.0 mg |
The main 14 of 69 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.