A form of Chicken as food
Chicken, broilers or fryers, wing, meat only, cooked, fried
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 59.83 g |
| Energy | 211.0 kcal |
| Energy | 883.0 kJ |
| Protein | 30.15 g |
| Total lipid (fat) | 9.15 g |
| Ash | 0.87 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Calcium, Ca | 15.0 mg |
| Iron, Fe | 1.14 mg |
| Magnesium, Mg | 21.0 mg |
| Phosphorus, P | 164.0 mg |
| Potassium, K | 208.0 mg |
| Sodium, Na | 91.0 mg |
The main 14 of 71 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.