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A form of Chicken as food

Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 40.73 g
Energy 421.0 kcal
Energy 1763.0 kJ
Protein 20.31 g
Total lipid (fat) 37.6 g
Ash 0.91 g
Carbohydrate, by difference 0.44 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 15.0 mg
Iron, Fe 1.17 mg
Magnesium, Mg 18.0 mg
Phosphorus, P 176.0 mg
Potassium, K 198.0 mg

The main 14 of 127 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.