A form of Chocolate
Chocolate, dark, 60-69% cacao solids
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:170272. CC0-1.0.
| Water | 1.25 g |
| Energy | 579.0 kcal |
| Energy | 2422.0 kJ |
| Protein | 6.12 g |
| Total lipid (fat) | 38.31 g |
| Ash | 1.9 g |
| Carbohydrate, by difference | 52.42 g |
| Fiber, total dietary | 8.0 g |
| Sugars, Total | 36.71 g |
| Sucrose | 36.39 g |
| Glucose | 0.0 g |
| Fructose | 0.0 g |
| Lactose | 0.31 g |
| Maltose | 0.0 g |
The main 14 of 105 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.