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Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 73.2 g
Energy 94.0 kcal
Energy 391.0 kJ
Protein 3.11 g
Total lipid (fat) 0.74 g
Ash 0.62 g
Carbohydrate, by difference 22.33 g
Fiber, total dietary 2.8 g
Sugars, Total 3.59 g
Sucrose 2.29 g
Glucose 0.56 g
Fructose 0.53 g
Lactose 0.0 g
Maltose 0.2 g

The main 14 of 79 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.