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Cornsalad, raw

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 92.8 g
Energy 21.0 kcal
Energy 88.0 kJ
Protein 2.0 g
Total lipid (fat) 0.4 g
Ash 1.2 g
Carbohydrate, by difference 3.6 g
Calcium, Ca 38.0 mg
Iron, Fe 2.18 mg
Magnesium, Mg 13.0 mg
Phosphorus, P 53.0 mg
Potassium, K 459.0 mg
Sodium, Na 4.0 mg
Zinc, Zn 0.59 mg

The main 14 of 53 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.