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Cranberry juice, not fortified, from concentrate, shelf stable

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 92.3 g
Energy (Atwater General Factors) 32.1 kcal
Energy (Atwater Specific Factors) 31.3 kcal
Nitrogen 0.0 g
Protein 0.0 g
Total lipid (fat) 0.34 g
Ash 0.1 g
Carbohydrate, by difference 7.26 g
Sugars, Total NLEA 3.41 g
Sucrose 0.0 g
Glucose 2.7 g
Fructose 0.72 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 33 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.