Crustaceans, crab, blue, crab cakes, home recipe
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:171967. CC0-1.0.
| Water | 71.0 g |
| Energy | 155.0 kcal |
| Energy | 649.0 kJ |
| Protein | 20.21 g |
| Total lipid (fat) | 7.52 g |
| Ash | 2.1 g |
| Carbohydrate, by difference | 0.48 g |
| Fiber, total dietary | 0.0 g |
| Calcium, Ca | 105.0 mg |
| Iron, Fe | 1.08 mg |
| Magnesium, Mg | 33.0 mg |
| Phosphorus, P | 213.0 mg |
| Potassium, K | 324.0 mg |
| Sodium, Na | 330.0 mg |
The main 14 of 67 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.