A form of Shrimp
Crustaceans, shrimp, mixed species, cooked, breaded and fried
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:171970. CC0-1.0.
| Water | 52.86 g |
| Energy | 242.0 kcal |
| Energy | 1013.0 kJ |
| Protein | 21.39 g |
| Total lipid (fat) | 12.28 g |
| Ash | 1.99 g |
| Carbohydrate, by difference | 11.47 g |
| Fiber, total dietary | 0.4 g |
| Sugars, Total | 0.8 g |
| Starch | 6.7 g |
| Calcium, Ca | 67.0 mg |
| Iron, Fe | 1.26 mg |
| Magnesium, Mg | 40.0 mg |
| Phosphorus, P | 218.0 mg |
The main 14 of 81 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.