Dessert topping, pressurized
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 60.37 g |
| Energy | 264.0 kcal |
| Energy | 1103.0 kJ |
| Protein | 0.98 g |
| Total lipid (fat) | 22.3 g |
| Ash | 0.28 g |
| Carbohydrate, by difference | 16.07 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 16.07 g |
| Calcium, Ca | 5.0 mg |
| Iron, Fe | 0.02 mg |
| Magnesium, Mg | 1.0 mg |
| Phosphorus, P | 18.0 mg |
| Potassium, K | 19.0 mg |
The main 14 of 90 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.