Fish, catfish, farm raised, raw
Categories
Nutrients, per 100 g
USDA FoodData Central , edition foundation-2026-10-29, fdc:2684445. CC0-1.0.
| Water | 75.9 g |
| Energy (Atwater General Factors) | 129.0 kcal |
| Energy (Atwater Specific Factors) | 134.0 kcal |
| Nitrogen | 2.64 g |
| Protein | 16.5 g |
| Total lipid (fat) | 7.31 g |
| Ash | 0.97 g |
| Carbohydrate, by difference | 0.0 g |
| Calcium, Ca | 7.8 mg |
| Iron, Fe | 0.0 mg |
| Magnesium, Mg | 20.6 mg |
| Phosphorus, P | 166.0 mg |
| Potassium, K | 292.0 mg |
| Sodium, Na | 60.5 mg |
The main 14 of 39 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.