A form of Shark
Fish, shark, mixed species, cooked, batter-dipped and fried
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:175143. CC0-1.0.
| Water | 60.09 g |
| Energy | 228.0 kcal |
| Energy | 954.0 kJ |
| Protein | 18.62 g |
| Total lipid (fat) | 13.82 g |
| Ash | 1.25 g |
| Carbohydrate, by difference | 6.39 g |
| Fiber, total dietary | 0.0 g |
| Calcium, Ca | 50.0 mg |
| Iron, Fe | 1.11 mg |
| Magnesium, Mg | 43.0 mg |
| Phosphorus, P | 194.0 mg |
| Potassium, K | 155.0 mg |
| Sodium, Na | 122.0 mg |
The main 14 of 68 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.