A form of Rice flour
Flour, rice, brown
Categories
Nutrients, per 100 g
USDA FoodData Central , edition foundation-2026-10-29, fdc:1104812. CC0-1.0.
| Water | 12.1 g |
| Energy | 365.0 kcal |
| Energy | 1580.0 kJ |
| Nitrogen | 1.15 g |
| Protein | 7.19 g |
| Total lipid (fat) | 3.85 g |
| Ash | 1.4 g |
| Carbohydrate, by difference | 75.5 g |
| Calcium, Ca | 10.0 mg |
| Iron, Fe | 1.5 mg |
| Magnesium, Mg | 124.0 mg |
| Phosphorus, P | 319.0 mg |
| Potassium, K | 265.0 mg |
| Sodium, Na | 1.0 mg |
The main 14 of 23 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.