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A form of Fruit butter

Fruit butters, apple

Categories

Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 56.45 g
Energy 173.0 kcal
Energy 724.0 kJ
Protein 0.39 g
Total lipid (fat) 0.3 g
Ash 0.39 g
Carbohydrate, by difference 42.47 g
Fiber, total dietary 1.5 g
Sugars, Total 35.3 g
Calcium, Ca 14.0 mg
Iron, Fe 0.31 mg
Magnesium, Mg 4.0 mg
Phosphorus, P 8.0 mg
Potassium, K 91.0 mg

The main 14 of 73 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.