Names
- English
- goose as food, goose flesh, goose meat
- Chinese
- 鵝肉
- Dutch
- ganzenvlees
- French
- oie (viande), viande d'oie
- German
- Gänsefleisch
- Italian
- carne di oca
- Korean
- 거위고기
- Polish
- gęsina
- Russian
- Гусятина
- Turkish
- Kaz eti
Where this comes from
Wikidata
CC0-1.0
. Wikidata (CC0)
Q12572741, acquired 30 Oct 2026, unreviewed.
Quality score 83 of 100.