A form of Ice cream
Ice cream, bar or stick, chocolate covered
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:173466. CC0-1.0.
| Water | 46.3 g |
| Energy | 331.0 kcal |
| Energy | 1386.0 kJ |
| Protein | 4.1 g |
| Total lipid (fat) | 24.1 g |
| Ash | 1.0 g |
| Carbohydrate, by difference | 24.5 g |
| Fiber, total dietary | 0.8 g |
| Sugars, Total | 18.3 g |
| Calcium, Ca | 119.0 mg |
| Iron, Fe | 0.29 mg |
| Magnesium, Mg | 28.0 mg |
| Phosphorus, P | 173.0 mg |
| Potassium, K | 305.0 mg |
The main 14 of 73 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.