A form of Ice cream
Ice cream, light, soft serve, chocolate
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:171293. CC0-1.0.
| Water | 68.92 g |
| Energy | 141.0 kcal |
| Energy | 590.0 kJ |
| Protein | 3.36 g |
| Total lipid (fat) | 3.69 g |
| Ash | 0.88 g |
| Carbohydrate, by difference | 23.15 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 19.46 g |
| Calcium, Ca | 134.0 mg |
| Iron, Fe | 0.6 mg |
| Magnesium, Mg | 36.0 mg |
| Phosphorus, P | 113.0 mg |
| Potassium, K | 207.0 mg |
The main 14 of 73 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.