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A form of Ice cream

Ice creams, BREYERS, All Natural Light French Chocolate

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:170268. CC0-1.0.

Water 56.58 g
Energy 201.0 kcal
Energy 839.0 kJ
Protein 5.3 g
Total lipid (fat) 7.28 g
Ash 1.16 g
Carbohydrate, by difference 29.68 g
Fiber, total dietary 1.0 g
Sugars, Total 24.04 g
Calcium, Ca 158.0 mg
Iron, Fe 0.85 mg
Sodium, Na 75.0 mg
Vitamin C, total ascorbic acid 1.0 mg
Vitamin A, IU 446.0 IU

The main 14 of 16 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.