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A form of Gelatin dessert

Jellies, reduced sugar, home preserved

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:168145. CC0-1.0.

Water 53.0 g
Energy 179.0 kcal
Energy 749.0 kJ
Protein 0.3 g
Total lipid (fat) 0.03 g
Ash 0.08 g
Carbohydrate, by difference 46.1 g
Fiber, total dietary 0.8 g
Sugars, Total 45.3 g
Calcium, Ca 5.0 mg
Iron, Fe 0.18 mg
Magnesium, Mg 6.0 mg
Phosphorus, P 6.0 mg
Potassium, K 71.0 mg

The main 14 of 69 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.