A form of Lamb meat
Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 54.64 g |
| Energy | 264.0 kcal |
| Energy | 1104.0 kJ |
| Protein | 31.4 g |
| Total lipid (fat) | 15.36 g |
| Ash | 1.11 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 58.0 mg |
| Iron, Fe | 2.28 mg |
| Magnesium, Mg | 22.0 mg |
| Phosphorus, P | 194.0 mg |
| Potassium, K | 289.0 mg |
The main 14 of 107 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.