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Lambsquarters, raw

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 84.3 g
Energy 43.0 kcal
Energy 180.0 kJ
Protein 4.2 g
Total lipid (fat) 0.8 g
Ash 3.4 g
Carbohydrate, by difference 7.3 g
Fiber, total dietary 4.0 g
Calcium, Ca 309.0 mg
Iron, Fe 1.2 mg
Magnesium, Mg 34.0 mg
Phosphorus, P 72.0 mg
Potassium, K 452.0 mg
Sodium, Na 43.0 mg

The main 14 of 67 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.