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Leavening agents, baking powder, double-acting, sodium aluminum sulfate

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 5.0 g
Energy 53.0 kcal
Energy 222.0 kJ
Protein 0.0 g
Total lipid (fat) 0.0 g
Ash 67.3 g
Carbohydrate, by difference 27.7 g
Fiber, total dietary 0.2 g
Sugars, Total 0.0 g
Calcium, Ca 5876.0 mg
Iron, Fe 11.02 mg
Magnesium, Mg 27.0 mg
Phosphorus, P 2191.0 mg
Potassium, K 20.0 mg

The main 14 of 72 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.