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A form of Margarine

Margarine,spread, 35-39% fat, tub

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:171415. CC0-1.0.

Water 58.67 g
Energy 349.0 kcal
Energy 1459.0 kJ
Protein 0.23 g
Total lipid (fat) 37.98 g
Ash 1.6 g
Carbohydrate, by difference 1.52 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Starch 1.97 g
Calcium, Ca 6.0 mg
Iron, Fe 0.04 mg
Magnesium, Mg 1.0 mg
Phosphorus, P 7.0 mg

The main 14 of 103 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.