A form of Mayonnaise
Mayonnaise, reduced fat, with olive oil
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:171443. CC0-1.0.
| Water | 57.58 g |
| Energy | 361.0 kcal |
| Energy | 1512.0 kJ |
| Protein | 0.37 g |
| Total lipid (fat) | 40.0 g |
| Ash | 2.05 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 0.0 mg |
| Iron, Fe | 0.0 mg |
| Magnesium, Mg | 2.0 mg |
| Phosphorus, P | 15.0 mg |
| Potassium, K | 31.0 mg |
The main 14 of 79 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.