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A form of Milk

Milk, evaporated, 2% fat, with added vitamin A and vitamin D

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:171302. CC0-1.0.

Water 74.04 g
Energy 107.0 kcal
Energy 448.0 kJ
Protein 6.67 g
Total lipid (fat) 2.0 g
Ash 1.55 g
Carbohydrate, by difference 15.74 g
Fiber, total dietary 0.0 g
Sugars, Total 6.67 g
Calcium, Ca 267.0 mg
Iron, Fe 0.19 mg
Magnesium, Mg 24.0 mg
Phosphorus, P 203.0 mg
Potassium, K 303.0 mg

The main 14 of 90 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.