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A form of Milk

Milk, fluid, nonfat, calcium fortified (fat free or skim)

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169868. CC0-1.0.

Water 90.8 g
Energy 35.0 kcal
Energy 145.0 kJ
Protein 3.4 g
Total lipid (fat) 0.18 g
Ash 0.77 g
Carbohydrate, by difference 4.85 g
Fiber, total dietary 0.0 g
Sugars, Total 4.85 g
Calcium, Ca 204.0 mg
Iron, Fe 0.04 mg
Magnesium, Mg 11.0 mg
Phosphorus, P 101.0 mg
Potassium, K 166.0 mg

The main 14 of 70 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.