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A form of Milk

Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:171270. CC0-1.0.

Water 90.38 g
Energy 37.0 kcal
Energy 154.0 kJ
Protein 3.57 g
Total lipid (fat) 0.25 g
Ash 0.78 g
Carbohydrate, by difference 5.02 g
Fiber, total dietary 0.0 g
Sugars, Total 5.02 g
Calcium, Ca 129.0 mg
Iron, Fe 0.05 mg
Magnesium, Mg 15.0 mg
Phosphorus, P 104.0 mg
Potassium, K 171.0 mg

The main 14 of 90 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.