Mollusks, oyster, eastern, cooked, breaded and fried
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:171979. CC0-1.0.
| Water | 64.72 g |
| Energy | 199.0 kcal |
| Energy | 832.0 kJ |
| Protein | 8.77 g |
| Total lipid (fat) | 12.58 g |
| Ash | 1.72 g |
| Carbohydrate, by difference | 11.62 g |
| Calcium, Ca | 62.0 mg |
| Iron, Fe | 6.95 mg |
| Magnesium, Mg | 58.0 mg |
| Phosphorus, P | 159.0 mg |
| Potassium, K | 244.0 mg |
| Sodium, Na | 417.0 mg |
| Zinc, Zn | 87.13 mg |
The main 14 of 66 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.