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Mushrooms, oyster, raw

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 89.18 g
Energy 33.0 kcal
Energy 139.0 kJ
Protein 3.31 g
Total lipid (fat) 0.41 g
Ash 1.01 g
Carbohydrate, by difference 6.09 g
Fiber, total dietary 2.3 g
Sugars, Total 1.11 g
Sucrose 0.0 g
Glucose 1.11 g
Fructose 0.0 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 123 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.