A form of Mustard
Mustard, prepared, yellow
Categories
Nutrients, per 100 g
USDA FoodData Central , edition foundation-2026-10-29, fdc:326698. CC0-1.0.
| Water | 83.7 g |
| Energy | 61.0 kcal |
| Energy | 254.0 kJ |
| Nitrogen | 0.68 g |
| Protein | 4.25 g |
| Total lipid (fat) | 3.38 g |
| Total fat (NLEA) | 3.76 g |
| Ash | 3.37 g |
| Carbohydrate, by difference | 5.3 g |
| Carbohydrate, by summation | 6.39 g |
| Fiber, total dietary | 4.3 g |
| Sugars, Total NLEA | 1.42 g |
| Sucrose | 0.2 g |
| Glucose | 0.48 g |
The main 14 of 130 values. All of them are in the API.
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:172234. CC0-1.0.
| Water | 83.72 g |
| Energy | 60.0 kcal |
| Energy | 253.0 kJ |
| Protein | 3.74 g |
| Total lipid (fat) | 3.34 g |
| Ash | 3.37 g |
| Carbohydrate, by difference | 5.83 g |
| Fiber, total dietary | 4.0 g |
| Sugars, Total | 0.92 g |
| Sucrose | 0.21 g |
| Glucose | 0.47 g |
| Fructose | 0.23 g |
| Lactose | 0.0 g |
| Maltose | 0.0 g |
The main 14 of 137 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.