Noodles, flat, crunchy, Chinese restaurant
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:169735. CC0-1.0.
| Water | 4.93 g |
| Energy | 521.0 kcal |
| Energy | 2181.0 kJ |
| Protein | 10.33 g |
| Total lipid (fat) | 31.72 g |
| Ash | 1.11 g |
| Carbohydrate, by difference | 51.9 g |
| Fiber, total dietary | 1.9 g |
| Sugars, Total | 0.25 g |
| Calcium, Ca | 21.0 mg |
| Iron, Fe | 1.76 mg |
| Magnesium, Mg | 21.0 mg |
| Phosphorus, P | 87.0 mg |
| Potassium, K | 89.0 mg |
The main 14 of 100 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.