Nuts, hickorynuts, dried
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:170177. CC0-1.0.
| Water | 2.65 g |
| Energy | 657.0 kcal |
| Energy | 2749.0 kJ |
| Protein | 12.72 g |
| Total lipid (fat) | 64.37 g |
| Ash | 2.0 g |
| Carbohydrate, by difference | 18.25 g |
| Fiber, total dietary | 6.4 g |
| Calcium, Ca | 61.0 mg |
| Iron, Fe | 2.12 mg |
| Magnesium, Mg | 173.0 mg |
| Phosphorus, P | 336.0 mg |
| Potassium, K | 436.0 mg |
| Sodium, Na | 1.0 mg |
The main 14 of 76 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.