A form of Onion
Onions, raw
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:170000. CC0-1.0.
| Water | 89.11 g |
| Energy | 40.0 kcal |
| Energy | 166.0 kJ |
| Protein | 1.1 g |
| Total lipid (fat) | 0.1 g |
| Ash | 0.35 g |
| Carbohydrate, by difference | 9.34 g |
| Fiber, total dietary | 1.7 g |
| Sugars, Total | 4.24 g |
| Sucrose | 0.99 g |
| Glucose | 1.97 g |
| Fructose | 1.29 g |
| Lactose | 0.0 g |
| Maltose | 0.0 g |
The main 14 of 118 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.