Orange peel, raw
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 72.5 g |
| Energy | 97.0 kcal |
| Energy | 405.0 kJ |
| Protein | 1.5 g |
| Total lipid (fat) | 0.2 g |
| Ash | 0.8 g |
| Carbohydrate, by difference | 25.0 g |
| Fiber, total dietary | 10.6 g |
| Calcium, Ca | 161.0 mg |
| Iron, Fe | 0.8 mg |
| Magnesium, Mg | 22.0 mg |
| Phosphorus, P | 21.0 mg |
| Potassium, K | 212.0 mg |
| Sodium, Na | 3.0 mg |
The main 14 of 60 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.