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Ostrich, top loin, cooked

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 67.95 g
Energy 155.0 kcal
Energy 648.0 kJ
Protein 28.12 g
Total lipid (fat) 3.87 g
Ash 0.83 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 6.0 mg
Iron, Fe 3.31 mg
Magnesium, Mg 25.0 mg
Phosphorus, P 245.0 mg
Potassium, K 353.0 mg

The main 14 of 86 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.