A form of Papaya
Papayas, raw
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:169926. CC0-1.0.
| Water | 88.06 g |
| Energy | 43.0 kcal |
| Energy | 179.0 kJ |
| Protein | 0.47 g |
| Total lipid (fat) | 0.26 g |
| Ash | 0.39 g |
| Carbohydrate, by difference | 10.82 g |
| Fiber, total dietary | 1.7 g |
| Sugars, Total | 7.82 g |
| Sucrose | 0.0 g |
| Glucose | 4.09 g |
| Fructose | 3.73 g |
| Lactose | 0.0 g |
| Maltose | 0.0 g |
The main 14 of 103 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.