A form of Pasta
Pasta, fresh-refrigerated, plain, as purchased
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:169727. CC0-1.0.
| Water | 31.0 g |
| Energy | 288.0 kcal |
| Energy | 1205.0 kJ |
| Protein | 11.31 g |
| Total lipid (fat) | 2.3 g |
| Ash | 0.66 g |
| Carbohydrate, by difference | 54.73 g |
| Calcium, Ca | 15.0 mg |
| Iron, Fe | 3.35 mg |
| Magnesium, Mg | 46.0 mg |
| Phosphorus, P | 163.0 mg |
| Potassium, K | 179.0 mg |
| Sodium, Na | 26.0 mg |
| Zinc, Zn | 1.22 mg |
The main 14 of 58 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.