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A form of Pasta

Pasta, fresh-refrigerated, spinach, cooked

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169730. CC0-1.0.

Water 68.58 g
Energy 130.0 kcal
Energy 544.0 kJ
Protein 5.06 g
Total lipid (fat) 0.94 g
Ash 0.37 g
Carbohydrate, by difference 25.04 g
Calcium, Ca 18.0 mg
Iron, Fe 1.11 mg
Magnesium, Mg 24.0 mg
Phosphorus, P 57.0 mg
Potassium, K 37.0 mg
Sodium, Na 6.0 mg
Zinc, Zn 0.63 mg

The main 14 of 60 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.