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Peanut butter, reduced sodium

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169869. CC0-1.0.

Water 1.1 g
Energy 590.0 kcal
Energy 2468.0 kJ
Protein 24.0 g
Total lipid (fat) 49.9 g
Ash 3.17 g
Carbohydrate, by difference 21.83 g
Fiber, total dietary 6.6 g
Sugars, Total 9.29 g
Calcium, Ca 41.0 mg
Iron, Fe 1.9 mg
Magnesium, Mg 159.0 mg
Phosphorus, P 317.0 mg
Potassium, K 747.0 mg

The main 14 of 69 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.