Pear nectar, canned, with added ascorbic acid
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 84.01 g |
| Energy | 60.0 kcal |
| Energy | 251.0 kJ |
| Protein | 0.11 g |
| Total lipid (fat) | 0.01 g |
| Ash | 0.1 g |
| Carbohydrate, by difference | 15.76 g |
| Fiber, total dietary | 0.6 g |
| Sugars, Total | 15.16 g |
| Calcium, Ca | 5.0 mg |
| Iron, Fe | 0.26 mg |
| Magnesium, Mg | 3.0 mg |
| Phosphorus, P | 3.0 mg |
| Potassium, K | 13.0 mg |
The main 14 of 44 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.