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A form of Pear

Pears, raw

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169118. CC0-1.0.

Water 83.96 g
Energy 57.0 kcal
Energy 239.0 kJ
Protein 0.36 g
Total lipid (fat) 0.14 g
Ash 0.32 g
Carbohydrate, by difference 15.23 g
Fiber, total dietary 3.1 g
Sugars, Total 9.75 g
Sucrose 0.71 g
Glucose 2.6 g
Fructose 6.42 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 107 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.