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A form of Pear

Pears, raw, bartlett

Categories

Nutrients, per 100 g

USDA FoodData Central , edition foundation-2026-10-29, fdc:746773. CC0-1.0.

Water 84.1 g
Energy 57.0 kcal
Energy 238.0 kJ
Nitrogen 0.06 g
Protein 0.38 g
Total lipid (fat) 0.16 g
Ash 0.3 g
Carbohydrate, by difference 15.1 g
Fiber, total dietary 3.1 g
Fiber, soluble 0.3 g
Fiber, insoluble 2.8 g
Sugars, Total NLEA 9.69 g
Sucrose 0.43 g
Glucose 2.5 g

The main 14 of 61 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.