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A form of Leaf vegetable

Peas, green, canned, seasoned, solids and liquids

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:170014. CC0-1.0.

Water 86.51 g
Energy 50.0 kcal
Energy 209.0 kJ
Protein 3.09 g
Total lipid (fat) 0.27 g
Ash 0.88 g
Carbohydrate, by difference 9.25 g
Fiber, total dietary 2.0 g
Calcium, Ca 15.0 mg
Iron, Fe 1.2 mg
Magnesium, Mg 15.0 mg
Phosphorus, P 54.0 mg
Potassium, K 122.0 mg
Sodium, Na 254.0 mg

The main 14 of 62 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.